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Over half of the UK (55%) admitted to being a complete failure when cooking on the BBQ. 70% of us admit to regularly burning food and more than half often struggle to even get the barbie lit.  

Working with award-winning Western Australian celebrity chef Tony Howell, a BBQ Hotline was set up for struggling Brits to fire questions at Chef Tony.

The radio and TV interviews we organised were super fun and charmingly informative..

Scroll down for coverage details ⤵


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